China Little Chongqing Old Street CiQiKou Old Town 龍隱鎮磁器口

Just a short video on our adventure.

Since 1959 Singapore Armeninan Street Best Fried Kway Teow 炒粿条

Char Kwey Teow is a very popular dish from Singapore to Thailand but each country has their own version. This stall is Singapore old school, I miss this version of Char Kway Teow, so far there is not one stall make me excited till this Armeninan Street Char Kway Teow. Simply delicious. 

Singapore Albert Food Centre Bedok Chwee Kueh 勿洛水粿

A Teochew dish, this used to be a breakfast meal, decades ago Bedok Chwee Kueh which are steam rice cake decided to franchise and now you have find in most hawker centre.  One of the cheapest meal.

Singapore Albert Food Center Chuan Seng Kway Chap Cooked Food 铨诚粿汁熟

Kway Chap is a Teowchew braised dish that served with either rice or flat rice noodles. Mostly open from morning to early afternoon. Yes, it's either a breakfast or lunch meal. You can find this dish both in Singapore, Malaysia and Thailand. Die Die Must Try!!!

Discover Singapore Bugis Street and Albert Food Centre Tour

This is a tour around Bugis Street and Albert Food Centre. This area you can find cheap stuff and really cheap street Food. Plenty of food stalls have originated from this area. 

Singapore Wing Seong Fatty's Restaurant

A long history Cantonese zi char (stir fry) restaurant set in an old school interior, that was rated one of the top 5 Zi Char Restaurants in Singapore by CNN. Very popular with Tourist and Expats